Hand-cut fries in a basket.
Flash-fried and dusted with lemon-chili powder and served with Hutch remoulade and salsa fresca.
Housemade chips served with salsa fresca.
Beer battered and served with Bang Bang sauce.
Three mini cheeseburgers with mustard, ketchup, onion & pickles.
Topped with cheddar jack, jalapeño, shredded lettuce, tomato and sour cream.
Topped with pepper jack cheese and red onion. Comes in a cup or bowl.
1/2 lb brisket chuck burger with lettuce, tomato, onion, and
pickle. Choice of cheddar, muenster, pepper jack, Swiss
on a toasted brioche bun. Served with fries.
Add bacon $2, fried egg $2
Served with lettuce, tomato, pickle, and a hutch remoulade
on a brioche bun. Served with fries.
NY strip steak with pickled red onions and horseradish sauce on a hoagie roll. Served with fries.
Pan-seared salmon with lettuce, tomato, and avocado lime sauce
on a toasted brioche bun. Served with fries.
Two pork belly tacos with pickled cabbage, cucumber, and avocado cream sauce in white corn tortillas. Served with brown rice.
Two fish tacos with jalapeño slaw, chipotle mayo, and pico de gallo in white corn tortillas. Served with brown rice.
Brown rice-quinoa, kale, romaine, avocado-lime yogurt,
tomatillo salsa, poblano peppers, pineapple, pico de gallo,
pepper jack cheese, avocado.
Or – make it a wrap with a spinach tortilla
Add chicken $3, salmon $4, steak $5, shrimp $5.
Mixed greens, carrots, bell peppers, garbanzos, tomato,
red onion, hearts of palm, corn, cucumbers, pepperoncini,
crispy tortilla strips, dijon vinaigrette.
Add chicken $3, salmon $4, steak $5, shrimp $5.
Cucumber infused Titos, strawberry puree, lemon
Tito’s, ginger beer, lime, bitters, on draught, all the time
Aperol, orange, prosecco
House blend of wine, brandy, and fruits
Hotel tango gin, cherry liquor, lime
Your choice of tequila, lime and topo chico – choose from pineapple-jalapeno, blanco, grapefruit, and lime
Dulce vida tequila, lime, curacao, organic agave
Hotel tango rye whiskey, house sweet vermouth, curacao, bitters
Ford’s gin, earl grey tea, Italian vermouth, campari